화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Influence of Dextran concentrations and molecular fractions on the rate of sucrose crystallization in pure sucrose solutions
Abdel-Rahman EA, Smejkal Q, Schick R, Ei-Syiad S, Kurz T
Journal of Food Engineering, 84(4), 501, 2007
2 Maximize the performance of your spray nozzle system
Pagcatipunan C, Schick R
Chemical Engineering Progress, 101(12), 38, 2005
3 Determination of (OH)-O-center dot, O-2(center dot-), and hydroperoxide yields in ozone reactions in aqueous solution
Flyunt R, Leitzke A, Mark G, Mvula E, Reisz E, Schick R, von Sonntag C
Journal of Physical Chemistry B, 107(30), 7242, 2003
4 Integration of ultrafiltration to conventional drinking water treatment for a better particle removal - efficiency and costs?
Lipp P, Baldauf G, Schick R, Elsenhans K, Stabel HH
Desalination, 119(1-3), 133, 1998