화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Accumulation of dibenzocyclooctadiene lignans in agar cultures and in stationary and agitated liquid cultures of Schisandra chinensis (Turcz.) Baill
Szopa A, Kokotkiewicz A, Marzec-Wroblewska U, Bucinski A, Luczkiewicz M, Ekiert H
Applied Microbiology and Biotechnology, 100(9), 3965, 2016
2 In Vitro and in Vivo Anti-Hyperglycemic Effects of Omija (Schizandra chinensis) Fruit
Jo SH, Ha KS, Moon KS, Lee OH, Jang HD, Kwon YI
International Journal of Molecular Sciences, 12(2), 1359, 2011