화학공학소재연구정보센터
검색결과 : 5건
No. Article
1 Effect of pretreatment and membrane orientation on fluxes for concentration of whey with high foulants by using NH3/CO2 in forward osmosis
Seker M, Buyuksari E, Topcu S, Babaoglu DS, Celebi D, Keskinler B, Aydiner C
Bioresource Technology, 243, 237, 2017
2 Electrical Characterization of CdS Nanoparticles for Humidity Sensing Applications
Demir R, Okur S, Seker M
Industrial & Engineering Chemistry Research, 51(8), 3309, 2012
3 Humidity Sensing Properties of CdS Nanoparticles Synthesized by Chemical Bath Deposition Method
Demir R, Okur S, Seker M, Zor M
Industrial & Engineering Chemistry Research, 50(9), 5606, 2011
4 Residence time distributions of starch with high moisture content in a single-screw extruder
Seker M
Journal of Food Engineering, 67(3), 317, 2005
5 Phosphorus binding to starch during extrusion in both single- and twin-screw extruders with and without a mixing element
Seker M, Sadikoglu H, Ozdemir M, Hanna MA
Journal of Food Engineering, 59(4), 355, 2003