| 1 |
RpeakChrom: Novel R package for the automated characterization and optimization of column efficiency in high-performance liquid chromatography analysis
Peris-Diaz MD, Alcoriza-Balaguer MI, Garcia-Canaveras JC, Santonja F, Sentandreu E, Lahoz A
Electrophoresis, 38(22-23), 2985, 2017 |
| 2 |
Influence of high pressure homogenization and pulp reduction on residual pectinmethylesterase activity, cloud stability and acceptability of Lane Late orange juice: A study to obtain high quality orange juice with extended shelf life
Carbonell JV, Navarro JL, Izquierdo L, Sentandreu E
Journal of Food Engineering, 119(3), 696, 2013 |
| 3 |
Homogenization pressures applied to citrus juice manufacturing. Functional properties and application
Betoret E, Sentandreu E, Betoret N, Fito P
Journal of Food Engineering, 111(1), 28, 2012 |
| 4 |
Changes in orange juice characteristics due to homogenization and centrifugation
Sentandreu E, Gurrea MD, Betoret N, Navarro JL
Journal of Food Engineering, 105(2), 241, 2011 |
| 5 |
Monitoring of chemical and enzymatic hydrolysis of water-soluble proteins using flow-injection analysis with fluorescence detection and an aqueous eluant containing 2-p-toluidinylnaphthalene-6-sulfonate as the fluorescent probe
Sentandreu E, Carbonell JV, Sendra JM
Biotechnology and Bioengineering, 78(7), 828, 2002 |
