화학공학소재연구정보센터
검색결과 : 11건
No. Article
1 Relationships between the genome and some phenotypical properties of Lactobacillus fermentum CECT 5716, a probiotic strain isolated from human milk
Cardenas N, Laino JE, Delgado S, Jimenez E, del Valle MJ, de Giori GS, Sesma F, Mayo B, Fernandez L, LeBlanc JG, Rodriguez JM
Applied Microbiology and Biotechnology, 99(10), 4343, 2015
2 Cloning and heterologous expression of Lactobacillus reuteri uroporphyrinogen III synthase/methyltransferase gene (cobA/hemD): preliminary characterization
Vannini V, Rodriguez A, Vera JL, de Valdez GF, Taranto MP, Sesma F
Biotechnology Letters, 33(8), 1625, 2011
3 B-Group vitamin production by lactic acid bacteria - current knowledge and potential applications
LeBlanc JG, Laino JE, del Valle MJ, Vannini V, van Sinderen D, Taranto MP, de Valdez GF, de Giori GS, Sesma F
Journal of Applied Microbiology, 111(6), 1297, 2011
4 Risk Assessment of Genetically Modified Lactic Acid Bacteria Using the Concept of Substantial Equivalence
LeBlanc JG, Van Sinderen D, Hugenholtz J, Piard JC, Sesma F, de Giori GS
Current Microbiology, 61(6), 590, 2010
5 A thermostable alpha-galactosidase from Lactobacillus fermentum CRL722: Genetic characterization and main properties
Carrera-Silva EA, Silvestroni A, LeBlanc JG, Piard JC, de Giori GS, Sesma F
Current Microbiology, 53(5), 374, 2006
6 Atypical genetic locus associated with the zwf gene encoding the glucose 6-phosphate dehydrogenase from Enterococcus mundtii CRL35
Saavedra L, Sesma F
Current Microbiology, 51(3), 148, 2005
7 Reduction of alpha-galactooligosaccharides in soyamilk by Lactobacillus fermentum CRL 722: in vitro and in vivo evaluation of fermented soyamilk
LeBlanc JG, Garro MS, Silvestroni A, Connes C, Piard JC, Sesma F, de Giori GS
Journal of Applied Microbiology, 97(4), 876, 2004
8 Heterofermentative pattern and exopolysaccharide production by Lactobacillus helveticus ATCC 15807 in response to environmental pH
Torino MI, Taranto MP, Sesma F, de Valdez GF
Journal of Applied Microbiology, 91(5), 846, 2001
9 Combined effect of bacteriocins on the survival of various Listeria species in broth and meat system
Vignolo G, Palacios J, Farias ME, Sesma F, Schillinger U, Holzapfel W, Oliver G
Current Microbiology, 41(6), 410, 2000
10 Localization and primary characterization of bile salt hydrolase from Lactobacillus reuteri
Taranto MP, Sesma F, Font de Valdez G
Biotechnology Letters, 21(11), 935, 1999