검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Water Activity and Viscosity - Relations with Glass-Transition Temperatures in Model Food Systems Anese M, Shtylla I, Torreggiani D, Maltini E Thermochimica Acta, 275(1), 131, 1996 |
| No. | Article |
|---|---|
| 1 |
Water Activity and Viscosity - Relations with Glass-Transition Temperatures in Model Food Systems Anese M, Shtylla I, Torreggiani D, Maltini E Thermochimica Acta, 275(1), 131, 1996 |