검색결과 : 1건
No. | Article |
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1 |
Effects of fat content and temperature on the apparent viscosity of coconut milk Simuang J, Chiewchan N, Tansakul A Journal of Food Engineering, 64(2), 193, 2004 |
No. | Article |
---|---|
1 |
Effects of fat content and temperature on the apparent viscosity of coconut milk Simuang J, Chiewchan N, Tansakul A Journal of Food Engineering, 64(2), 193, 2004 |