화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Double use of concentrated sweet whey for growth and spray drying of probiotics: Towards maximal viability in pilot scale spray dryer
Huang S, Mejean S, Rabah H, Dolivet A, Le Loir Y, Chen XD, Jan G, Jeantet R, Schuck P
Journal of Food Engineering, 196, 11, 2017
2 Mass transport processes in orange-fleshed sweet potatoes leading to structural changes during in vitro gastric digestion
Mennah-Govela YA, Bornhorst GM
Journal of Food Engineering, 191, 48, 2016