화학공학소재연구정보센터
검색결과 : 26건
No. Article
1 In fl uence of the spray drying operating conditions on the estimated drying kinetics of emulsion single droplets and the properties of microencapsulated chia oil
Bordon MG, Alasino NPX, Martinez V, Peter RG, Iturralde R, Ribotta PD, Martinez ML
Powder Technology, 383, 302, 2021
2 Particle morphology and powder properties during spray drying of maltodextrin and whey protein mixtures
Both EM, Boom RM, Schutyser MAI
Powder Technology, 363, 519, 2020
3 Unusual drying behaviour of droplets containing organic and inorganic solutes in superheated steam
Lum A, Cardamone N, Beliavski R, Mansouri S, Hapgood K, Woo MW
Journal of Food Engineering, 244, 64, 2019
4 Numerical probing of suspended lactose droplet drying experiment
George OA, Xiao J, Mercade-Prieto R, Fu N, Chen XD
Journal of Food Engineering, 254, 51, 2019
5 Spray drying of Lactobacillus rhamnosus GG with calcium-containing protectant for enhanced viability
Su YW, Zheng XF, Zhao Q, Fu N, Xiong H, Wu WD, Chen XD
Powder Technology, 358, 87, 2019
6 In situ crystallization kinetics and behavior of mannitol during droplet drying
Har CL, Fu N, Chan ES, Tey BT, Chen XD
Chemical Engineering Journal, 354, 314, 2018
7 Drying and denaturation kinetics of Beta-Lactoglobulin during convective drying
Haque MA, Oliver MMH, Putranto A, Adhikari B
Journal of Food Engineering, 237, 9, 2018
8 Unraveling the droplet drying characteristics of crystallization-prone mannitol - experiments and modeling
Har CL, Fu N, Chan ES, Tey BT, Chen XD
AIChE Journal, 63(6), 1839, 2017
9 Formation Process of Core-Shell Microparticles by Solute Migration During Drying of Homogenous Composite Droplets
Fu N, Wu WD, Wu ZX, Moo FT, Woo MW, Selomulya C, Chen XD
AIChE Journal, 63(8), 3297, 2017
10 Detailed numerical analysis of evaporation of a micrometer water droplet suspended on a glass filament
George OA, Xiao J, Rodrigo CS, Mercade-Prieto R, Sempere J, Chen XD
Chemical Engineering Science, 165, 33, 2017