검색결과 : 1건
No. | Article |
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1 |
Development and characterization of biofilms based on Amaranth flour (Amaranthus caudatus) Tapia-Blacido D, Sobral PJ, Menegalli FC Journal of Food Engineering, 67(1-2), 215, 2005 |
No. | Article |
---|---|
1 |
Development and characterization of biofilms based on Amaranth flour (Amaranthus caudatus) Tapia-Blacido D, Sobral PJ, Menegalli FC Journal of Food Engineering, 67(1-2), 215, 2005 |