검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Financial appraisal of using Scheffler dish for steam based institutional solar cooking in India Indora S, Kandpal TC Renewable Energy, 135, 1400, 2019 |
| 2 |
Effects of hydrothermal pre-treatments on Giant reed (Arundo donax) methane yield Di Girolamo G, Grigatti M, Barbanti L, Angelidaki I Bioresource Technology, 147, 152, 2013 |
| 3 |
The effect of different cooking methods on the instrumental quality of potatoes (cv. Agata) Chiavaro E, Barbanti D, Vittadini E, Massini R Journal of Food Engineering, 77(1), 169, 2006 |