화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Enhanced Lactic Acid Production by Adaptive Evolution of Lactobacillus paracasei on Agro-industrial Substrate
Mladenovic D, Pejin J, Kocic-Tanackov S, Djukic-Vukovic A, Mojovic L
Applied Biochemistry and Biotechnology, 187(3), 753, 2019
2 Mutant selection and phenotypic and genetic characterization of ethanol-tolerant strains of Clostridium thermocellum
Shao XJ, Raman B, Zhu MJ, Mielenz JR, Brown SD, Guss AM, Lynd LR
Applied Microbiology and Biotechnology, 92(3), 641, 2011
3 Ethanol production from the enzymatic hydrolysis of non-detoxified steam-exploded corn stalk
Yang XS, Zhang SJ, Zuo Z, Men X, Tian S
Bioresource Technology, 102(17), 7840, 2011
4 Metabolic adaptation of Escherichia coli to long-term exposure to salt stress
Arense P, Bernal V, Iborra JL, Canovas M
Process Biochemistry, 45(9), 1459, 2010
5 Ethanol production from dilute-acid softwood hydrolysate by co-culture
Qian MY, Tian S, Li XF, Zhang J, Pan YP, Yang XS
Applied Biochemistry and Biotechnology, 134(3), 273, 2006
6 A chemostat culture as a tool for the improvement of a recombinant E. coli strain over-producing penicillin G acylase
Maresova H, Stepanek V, Kyslik P
Biotechnology and Bioengineering, 75(1), 46, 2001