| 1 |
MicroRNA-874 targeting SUFU involves in osteoblast proliferation and differentiation in osteoporosis rats through the Hedgehog signaling pathway
Lin JC, Liu ZG, Yu B, Zhang XR
Biochemical and Biophysical Research Communications, 506(1), 194, 2018 |
| 2 |
Volatile flavour components, microbiota and their correlations in different sufu, a Chinese fermented soybean food
Xie C, Zeng H, Wang C, Xu Z, Qin L
Journal of Applied Microbiology, 125(6), 1761, 2018 |
| 3 |
Volatile flavour components, microbiota and their correlations in different sufu, a Chinese fermented soybean food
Xie C, Zeng H, Wang C, Xu Z, Qin L
Journal of Applied Microbiology, 125(6), 1761, 2018 |
| 4 |
miR-342-3p elevates osteogenic differentiation of umbilical cord mesenchymal stem cells via inhibiting Sufu in vitro
Huang MQ, Qing Y, Shi Q, Cao YG, Song K
Biochemical and Biophysical Research Communications, 491(3), 571, 2017 |
| 5 |
Evaluation of autochthonous micrococcus strains as starter cultures for the production of Kedong sufu
Feng Z, Huang S, Ai ZW, Zhang M, Zhai S, Chen X
Journal of Applied Microbiology, 120(3), 671, 2016 |
| 6 |
Accelerated ripening of Kedong sufu with autochthonous starter cultures Kocuria rosea KDF3 and its protease KP3 as adjuncts
Feng Z, Chen H, Lv XT, Deng HL, Chen X, Li JJ, Guo L
Journal of Applied Microbiology, 116(4), 877, 2014 |
| 7 |
Volatile components of the enzyme-ripened sufu, a Chinese traditional fermented product of soy bean
Moy YS, Lu TJ, Chou CC
Journal of Bioscience and Bioengineering, 113(2), 196, 2012 |
| 8 |
Specificity of Carboxypeptidases from Actinomucor elegans and Their Debittering Effect on Soybean Protein Hydrolysates
Fu J, Li L, Yang XQ
Applied Biochemistry and Biotechnology, 165(5-6), 1201, 2011 |
| 9 |
Fermentation temperature affects the antioxidant activity of the enzyme-ripened sufu, an oriental traditional fermented product of soybean
Huang YH, Lai YJ, Chou CC
Journal of Bioscience and Bioengineering, 112(1), 49, 2011 |
| 10 |
GSK3 beta positively regulates Hedgehog signaling through Sufu in mammalian cells
Takenaka K, Kise Y, Miki H
Biochemical and Biophysical Research Communications, 353(2), 501, 2007 |
