검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
State diagrams for mixtures of low molecular weight carbohydrates Ruiz-Cabrera MA, Rivera-Bautista C, Grajales-Lagunes A, Gonzalez-Garcia R, Schmidt SJ Journal of Food Engineering, 171, 185, 2016 |
| 2 |
Determination of glass transition temperatures during cooling and heating of low-moisture amorphous sugar mixtures Ruiz-Cabrera MA, Schmidt SJ Journal of Food Engineering, 146, 36, 2015 |
| 3 |
A Composite Reaction Engineering Approach to Drying of Aqueous Droplets Containing Sucrose, Maltodextrin (DE6) and Their Mixtures Patel KC, Chen XD, Lin SXQ, Adhikari B AIChE Journal, 55(1), 217, 2009 |
| 4 |
Influence of inhibitory compounds and minor sugars on xylitol production by Debaryomyces hansenii Sampaio FC, Torre P, Passos FML, De Moraes CA, Perego P, Converti A Applied Biochemistry and Biotechnology, 136(2), 165, 2007 |
| 5 |
Substrate preference of Bifidobacterium adolescentis MB 239: compared growth on single and mixed carbohydrates Amaretti A, Tamburini E, Bernardi T, Pompei A, Zanoni S, Vaccari G, Matteuzzi D, Rossi M Applied Microbiology and Biotechnology, 73(3), 654, 2006 |
| 6 |
The Mechanical-Properties of Pressed Processed Wheat Material Georget DM, Gunning PA, Parker ML, Smith AC Journal of Materials Science, 31(12), 3065, 1996 |