검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Investigation of Selective Recognition of Sugars Using Lectin-inspired Temperature-responsive Polymers Nakagawa Y, Tateno H, Ebara M Chemistry Letters, 47(2), 134, 2018 |
| 2 |
SAM of Gliotoxin on Gold: A Natural Product Platform for Sugar Recognition based on the Immobilization of Canavalia brasiliensis lectin (ConBr) Abreu DS, Sousa TP, Castro CB, Sousa MNV, Silva TT, Almeida-Neto FWQ, Queiros MVA, Rodrigues BSF, Oliveira MCF, Paulo TF, Cavada BS, Nascimento KS, Temperini MLA, Diogenes ICN Electrochimica Acta, 241, 116, 2017 |