검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Antioxidant addition to prevent lipid and protein oxidation in chicken meat mixed with supercritical extracts of Echinacea angustifolia Gallo M, Ferracane R, Naviglio D Journal of Supercritical Fluids, 72, 198, 2012 |
| No. | Article |
|---|---|
| 1 |
Antioxidant addition to prevent lipid and protein oxidation in chicken meat mixed with supercritical extracts of Echinacea angustifolia Gallo M, Ferracane R, Naviglio D Journal of Supercritical Fluids, 72, 198, 2012 |