검색결과 : 5건
No. | Article |
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1 |
Effect of enzymatic and hydrothermal treatments of rapeseeds on quality of the pressed rapeseed oils Part I: Antioxidant capacity and antioxidant content Szydlowska-Czerniak A, Karlovits G, Hellner G, Dianoczki C, Szlyk E Process Biochemistry, 45(1), 7, 2010 |
2 |
Effect of enzymatic and hydrothermal treatments of rapeseeds on quality of the pressed rapeseed oils: part II. Oil yield and oxidative stability Szydlowska-Czerniak A, Karlovits G, Hellner G, Szlyk E Process Biochemistry, 45(2), 247, 2010 |
3 |
Studies of thermal decomposition of palladium(II) complexes with olefin ligands Szlyk E, Barwiolek M Thermochimica Acta, 495(1-2), 85, 2009 |
4 |
Thermal studies of Ag(I) complexes with triethylphosphine and perfluorinated carboxylates Lakomska I, Szlyk E, Grodzicki A Thermochimica Acta, 315(2), 121, 1998 |
5 |
Thermal and Spectroscopic Studies of Ag(I) Complexes with Trimethylphosphine and Perfluorinated Carboxylates Lakomska I, Grodzicki A, Szlyk E Thermochimica Acta, 303(1), 41, 1997 |