화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 The distribution of mycotoxins in a heterogeneous wheat field in relation to microclimate, fungal and bacterial abundance
Schiro G, Muller T, Verch G, Sommerfeld T, Mauch T, Koch M, Grimm V, Muller MEH
Journal of Applied Microbiology, 126(1), 177, 2019
2 The distribution of mycotoxins in a heterogeneous wheat field in relation to microclimate, fungal and bacterial abundance
Schiro G, Muller T, Verch G, Sommerfeld T, Mauch T, Koch M, Grimm V, Muller MEH
Journal of Applied Microbiology, 126(1), 177, 2019
3 Kinetic and isotherm studies on the adsorption of tenuazonic acid from fruit juice using inactivated LAB
Liu B, Ge N, Peng BZ, Pan SY
Journal of Food Engineering, 224, 45, 2018
4 Structure and tautomerism of tenuazonic acid - A synergetic computational and spectroscopic approach
Mikula H, Horkel E, Hans P, Hametner C, Frohlich J
Journal of Hazardous Materials, 250, 308, 2013
5 Effect of environmental factors on tenuazonic acid production by Alternaria alternata on soybean-based media
Oviedo MS, Ramirez ML, Barros GG, Chulze SN
Journal of Applied Microbiology, 107(4), 1186, 2009
6 Fungi, quality and safety issues in fresh fruits and vegetables
Moss MO
Journal of Applied Microbiology, 104(5), 1239, 2008
7 Naturally-Occurring Tetramic Acids - Structure, Isolation, and Synthesis
Royles BJ
Chemical Reviews, 95(6), 1981, 1995