화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Selection of lactic yeast producing glucosylceramide from cheese whey
Sugai M, Takakuwa N, Ohnishi M, Arai I, Urashima T, Oda Y
Bioresource Technology, 98(18), 3643, 2007
2 Presence of glucosylceramide in yeast and its relation to alkali tolerance of yeast
Saito K, Takakuwa N, Ohnishi M, Oda Y
Applied Microbiology and Biotechnology, 71(4), 515, 2006
3 X-ray photoemission spectroscopy characterization of electrochemical growth of conducting polymer on oxidized Si surface
Kato H, Takemura S, Takakuwa N, Ninomiya K, Watanabe T, Watanabe Y, Nanba N, Hiramatsu T
Journal of Vacuum Science & Technology A, 24(4), 1505, 2006
4 Determination of glucosylceramide contents in crop tissues and by-products from their processing
Takakuwa N, Saito K, Ohnishi M, Oda Y
Bioresource Technology, 96(9), 1089, 2005
5 Isolation and characterization of the genes encoding Delta(8)-sphingolipid desaturase from Saccharomyces kluyveri and Kluyveromyces lactis
Takakuwa N, Kinoshita M, Oda Y, Ohnishi M
Current Microbiology, 45(6), 459, 2002
6 A third xylanase from Trichoderma reesei PC-3-7
Xu J, Takakuwa N, Nogawa M, Okada H, Morikawa Y
Applied Microbiology and Biotechnology, 49(6), 718, 1998