검색결과 : 1건
No. | Article |
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1 |
The role of sugar and fat in sugar-snap cookies: Structural and textural properties Pareyt B, Talhaoui F, Kerckhofs G, Brijs K, Goesaert H, Wevers M, Delcour JA Journal of Food Engineering, 90(3), 400, 2009 |
No. | Article |
---|---|
1 |
The role of sugar and fat in sugar-snap cookies: Structural and textural properties Pareyt B, Talhaoui F, Kerckhofs G, Brijs K, Goesaert H, Wevers M, Delcour JA Journal of Food Engineering, 90(3), 400, 2009 |