검색결과 : 1건
No. | Article |
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1 |
Evaluation of microbial diversity in sulfite-added and sulfite-free wine by culture-dependent and -independent methods Takahashi M, Ohta T, Masaki K, Mizuno A, Goto-Yamamoto N Journal of Bioscience and Bioengineering, 117(5), 569, 2014 |