검색결과 : 11건
No. | Article |
---|---|
1 |
Mixing Performance of a Curved-Ribbon Impeller during Blending of Food Powders Gijon-Arreortua I, Tecante A Chemical Engineering & Technology, 38(4), 734, 2015 |
2 |
Mixing time and power consumption during blending of cohesive food powders with a horizontal helical double-ribbon impeller Gijon-Arreortua I, Tecante A Journal of Food Engineering, 149, 144, 2015 |
3 |
Enzymatic syntheses of linear and hyperbranched poly-L-lactide using compressed R134a-ionic liquid media Mena M, Shirai K, Tecante A, Barzana E, Gimeno M Journal of Supercritical Fluids, 103, 77, 2015 |
4 |
Effect of High Hydrostatic Pressure Treatment on the Preservation of Beef Meat Sanchez-Basurto BE, Ramirez-Gilly M, Tecante A, Severiano-Perez P, Wacher C, Valdivia-Lopez MA Industrial & Engineering Chemistry Research, 51(17), 5932, 2012 |
5 |
Supercritical carbon dioxide extraction of oil from Mexican chia seed (Salvia hispanica L.): Characterization and process optimization Ixtaina VY, Vega A, Nolasco SM, Tomas MC, Gimeno M, Barzana E, Tecante A Journal of Supercritical Fluids, 55(1), 192, 2010 |
6 |
Gas dispersion in rheologically-evolving model fluids by hybrid dual mixing systems Espinosa-Solares T, Brito-De la Fuente E, Tecante A, Tanguy PA Chemical Engineering & Technology, 25(7), 723, 2002 |
7 |
Mixing time in rheologically evolving model fluids by hybrid dual mixing systems Espinosa-Solares T, Brito-De La Fuente E, Tecante A, Medina-Torres L, Tanguy PA Chemical Engineering Research & Design, 80(8), 817, 2002 |
8 |
Flow patterns in rheologically evolving model fluids produced by hybrid dual mixing systems Espinosa-Solares T, Brito-De la Fuente E, Tecante A, Tanguy PA Chemical Engineering & Technology, 24(9), 913, 2001 |
9 |
Mixing Performance Induced by Coaxial Flat Blade Helical Ribbon Impellers Rotating at Different Speeds Tanguy PA, Thibault F, Britodelafuente E, Espinosasolares T, Tecante A Chemical Engineering Science, 52(11), 1733, 1997 |
10 |
Effect of Ferric and Cupric Ions on the Inactivation Rate of Dextransucrase Lencki RW, Delaire M, Tecante A, Choplin L Applied Microbiology and Biotechnology, 42(2-3), 263, 1994 |