| 1 |
Fluidised-bed spray-drying formulations of Candida sake CPA-1 by adding biodegradable coatings to enhance their survival under stress conditions
Carbo A, Torres R, Usall J, Solsona C, Teixido N
Applied Microbiology and Biotechnology, 101(21), 7865, 2017 |
| 2 |
Biological Characterization of the Biocontrol Agent Bacillus amyloliquefaciens CPA-8: The Effect of Temperature, pH and Water Activity on Growth, Susceptibility to Antibiotics and Detection of Enterotoxic Genes
Gotor-Vila A, Teixido N, Sisquella M, Torres R, Usall J
Current Microbiology, 74(9), 1089, 2017 |
| 3 |
Mode of action of a fatty acid-based natural product to control Botrytis cinerea in grapes
Calvo-Garrido C, Elmer PAG, Parry FJ, Vinas I, Usall J, Torres R, Agnew RH, Teixido N
Journal of Applied Microbiology, 116(4), 967, 2014 |
| 4 |
Optimization of packaging and storage conditions of a freeze-dried Pantoea agglomerans formulation for controlling postharvest diseases in fruit
Torres R, Solsona C, Vinas I, Usall J, Plaza P, Teixido N
Journal of Applied Microbiology, 117(1), 173, 2014 |
| 5 |
Survival of the biological control agent Candida sake CPA-1 on grapes under the influence of abiotic factors
Calvo-Garrido C, Vinas I, Usall J, Rodriguez-Romera M, Ramos MC, Teixido N
Journal of Applied Microbiology, 117(3), 800, 2014 |
| 6 |
Endospore production allows using spray-drying as a possible formulation system of the biocontrol agent Bacillus subtilis CPA-8
Yanez-Mendizabal V, Vinas I, Usall J, Canamas T, Teixido N
Biotechnology Letters, 34(4), 729, 2012 |
| 7 |
Formulation development of the biocontrol agent Bacillus subtilis strain CPA-8 by spray-drying
Yanez-Mendizabal V, Vinas I, Usall J, Torres R, Solsona C, Abadias M, Teixido N
Journal of Applied Microbiology, 112(5), 954, 2012 |
| 8 |
Impact of mild heat treatments on induction of thermotolerance in the biocontrol yeast Candida sake CPA-1 and viability after spray-drying
Canamas TP, Vinas I, Usall J, Magan N, Solsona C, Teixido N
Journal of Applied Microbiology, 104(3), 767, 2008 |
| 9 |
Improving low water activity and desiccation tolerance of the biocontrol agent Pantoea agglomerans CPA-2 by osmotic treatments
Teixido N, Canamas TP, Abadias M, Usall J, Solsona C, Casals C, Vinas I
Journal of Applied Microbiology, 101(4), 927, 2006 |
| 10 |
Liquid formulation of the biocontrol agent Candida sake by modifying water activity or adding protectants
Torres R, Usall J, Teixido N, Abadias M, Vinas I
Journal of Applied Microbiology, 94(2), 330, 2003 |
