검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
A novel antibacterial peptide derived from Crocodylus siamensis haemoglobin hydrolysate induces membrane permeabilization causing iron dysregulation, oxidative stress and bacterial death Lueangsakulthai J, Jangpromma N, Temsiripong T, McKendrick JE, Khunkitti W, Maddocks SE, Klaynongsruang S Journal of Applied Microbiology, 123(4), 819, 2017 |
| 2 |
Influence of tamarind seed xyloglucan on rheological properties and thermal stability of tapioca starch Pongsawatmanit R, Temsiripong T, Ikeda S, Nishinari K Journal of Food Engineering, 77(1), 41, 2006 |