검색결과 : 1건
No. | Article |
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1 |
Moisture content and water activity prediction of semi-finished cassava crackers from drying process with artificial neural network Lertworasirikul S, Tipsuwan Y Journal of Food Engineering, 84(1), 65, 2008 |
No. | Article |
---|---|
1 |
Moisture content and water activity prediction of semi-finished cassava crackers from drying process with artificial neural network Lertworasirikul S, Tipsuwan Y Journal of Food Engineering, 84(1), 65, 2008 |