검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Characterization of bread breakdown during mastication by image texture analysis Tournier C, Grass M, Zope D, Salles C, Bertrand D Journal of Food Engineering, 113(4), 615, 2012 |
| 2 |
Fin efficiency of annular fins made of two materials Lalot S, Tournier C, Jensen M International Journal of Heat and Mass Transfer, 42(18), 3461, 1999 |
| 3 |
Mammalian scaffold complex that selectively mediates MAP kinase activation Whitmarsh AJ, Cavanagh L, Tournier C, Yasuda L, Davis RJ Science, 281(5383), 1671, 1998 |
| 4 |
The Influence of Nonstoichiometry of Oxides on Their Wettability by Liquid-Metals Tournier C, Lorrain B, Leguyadec F, Eustathopoulos N Journal of Materials Science Letters, 15(6), 485, 1996 |