1 |
Alcoholic fermentation with high sugar and cell concentration at moderate temperatures using flocculant yeasts Brandao ACT, de Resende MM, Ribeiro EJ Korean Journal of Chemical Engineering, 37(10), 1717, 2020 |
2 |
Complementarity of the raw material composition of Very High Gravity (VHG) mashes as a method to improve efficiency of the alcoholic fermentation process Klosowski G, Mikulski D Process Biochemistry, 74, 1, 2018 |
3 |
Energy evaluation of fuel bioethanol production from sweet sorghum using very high gravity (VHG) conditions Larnaudie V, Rochon E, Ferrari MD, Lareo C Renewable Energy, 88, 280, 2016 |
4 |
Simultaneous saccharification and ethanol fermentation of waste wheat-rye bread at very high solids loading: Effect of enzymatic liquefaction conditions Pietrzak W, Kawa-Rygielska J Fuel, 147, 236, 2015 |
5 |
Ethanol fermentation of very high gravity (VHG) maize mashes by Saccharomyces cerevisiae with spent brewer's yeast supplementation Kawa-Rygielska J, Pietrzak W Biomass & Bioenergy, 60, 50, 2014 |
6 |
Sweet potato having a low temperature-gelatinizing starch as a promising feedstock for bioethanol production Srichuwong S, Orikasa T, Matsuki J, Shiina T, Kobayashi T, Tokuyasu K Biomass & Bioenergy, 39, 120, 2012 |
7 |
Plasmid-mediate transfer of FLO1 into industrial Saccharomyces cerevisiae PE-2 strain creates a strain useful for repeat-batch fermentations involving flocculation-sedimentation Gomes DG, Guimaraes PMR, Pereira FB, Teixeira JA, Domingues L Bioresource Technology, 108, 162, 2012 |
8 |
Selection of stress-tolerant yeasts for simultaneous saccharification and fermentation (SSF) of very high gravity (VHG) potato mash to ethanol Watanabe T, Srichuwong S, Arakane M, Tamiya S, Yoshinaga M, Watanabe I, Yamamoto M, Ando A, Tokuyasu K, Nakamura T Bioresource Technology, 101(24), 9710, 2010 |
9 |
Energy-saving direct ethanol production from viscosity reduction mash of sweet potato at very high gravity (VHG) Zhang LA, Chen QA, Jin YL, Xue HL, Guan JF, Wang ZY, Zhao H Fuel Processing Technology, 91(12), 1845, 2010 |
10 |
An innovative consecutive batch fermentation process for very high gravity ethanol fermentation with self-flocculating yeast Li F, Zhao XQ, Ge XM, Bai FW Applied Microbiology and Biotechnology, 84(6), 1079, 2009 |