검색결과 : 19건
| No. | Article |
|---|---|
| 1 |
Limited life cycle and cost assessment for the bioconversion of lignin-derived aromatics into adipic acid van Duuren JBJH, de Wild PJ, Starck S, Bradtmoller C, Selzer M, Mehlmann K, Schneider R, Kohlstedt M, Poblete-Castro I, Stolzenberger J, Barton N, Fritz M, Scholl S, Venus J, Wittmann C Biotechnology and Bioengineering, 117(5), 1381, 2020 |
| 2 |
Valorisation of solid biowastes: The lactic acid alternative Lopez-Gomez JP, Perez-Rivero C, Venus J Process Biochemistry, 99, 222, 2020 |
| 3 |
A review on the current developments in continuous lactic acid fermentations and case studies utilising inexpensive raw materials Lopez-Gomez JP, Alexandri M, Schneider R, Venus J Process Biochemistry, 79, 1, 2019 |
| 4 |
Different Strategies To Improve Lactic Acid Productivity Based on Microorganism Physiology and Optimum Operating Conditions de Oliveira RA, Rossell CEV, Lunelli BH, Schichi POM, Venus J, Maciel R Industrial & Engineering Chemistry Research, 57(31), 10118, 2018 |
| 5 |
Effect of fuel injector deposit on spray characteristics, gaseous emissions and particulate matter in a gasoline direct injection engine Jiang CZ, Xu HM, Srivastava D, Ma X, Dearn K, Cracknell R, Krueger-Venus J Applied Energy, 203, 390, 2017 |
| 6 |
Investigation of food waste valorization through sequential lactic acid fermentative production and anaerobic digestion of fermentation residues Demichelis F, Pleissner D, Fiore S, Mariano S, Gutierrez IMN, Schneider R, Venus J Bioresource Technology, 241, 508, 2017 |
| 7 |
Biosurfactant production by Aureobasidium pullulans in stirred tank bioreactor: New approach to understand the influence of important variables in the process Brumano LP, Antunes FAF, Souto SG, dos Santos JC, Venus J, Schneider R, da Silva SS Bioresource Technology, 243, 264, 2017 |
| 8 |
Separation of lactic acid and recovery of salt-ions fromfermentation broth Pleissner D, Schneider R, Venus J, Koch T Journal of Chemical Technology and Biotechnology, 92(3), 494, 2017 |
| 9 |
Utilization of protein-rich residues in biotechnological processes Pleissner D, Venus J Applied Microbiology and Biotechnology, 100(5), 2133, 2016 |
| 10 |
Fermentative utilization of coffee mucilage using Bacillus coagulans and investigation of down-stream processing of fermentation broth for optically pure L(+)-lactic acid production Neu AK, Pleissner D, Mehlmann K, Schneider R, Puerta-Quintero GI, Venus J Bioresource Technology, 211, 398, 2016 |