화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Microstructure, nutrient composition and antioxidant capacity of king palm flour: A new potential source of dietary fibre
de Simas KN, Vieira LD, Podesta R, Vieira MA, Rockenbach II, Petkowicz CLO, Medeiros JD, de Francisco A, Amante ER, Amboni RDMC
Bioresource Technology, 101(14), 5701, 2010
2 Crystal structure of chagasin, the endogenous cysteine-protease inhibitor from Trypanosoma cruzi
da Silva AA, Vieira LD, Krieger MA, Goldenberg S, Zanchin NI, Guimaraes BG
Journal of Structural Biology, 157(2), 416, 2007