화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Morphometric Evaluation of the Specific Growth-Rate of Aspergillus-Niger Grown in Agar Plates at High Glucose-Levels
Larraldecorona CP, Lopezisunza F, Viniegragonzalez G
Biotechnology and Bioengineering, 56(3), 287, 1997
2 Mass-Transfer and Growth-Kinetics in Filamentous Fungi
Lopezisunza F, Larraldecorona CP, Viniegragonzalez G
Chemical Engineering Science, 52(15), 2629, 1997
3 Physiological Comparison Between Pectinase-Producing Mutants of Aspergillus-Niger Adapted Either to Solid-State Fermentation or Submerged Fermentation
Minjarescarranco A, Trejoaguilar BA, Aguilar G, Viniegragonzalez G
Enzyme and Microbial Technology, 21(1), 25, 1997
4 Biotechnological Management of Coffee Pulp - Isolation, Screening Characterization, Selection of Caffeine Degrading Fungi and Natural Microflora Present in Coffee Pulp and Husk
Roussos S, Aquiahuatl MD, Trejohernandez MD, Perraud IG, Favela E, Ramakrishna M, Raimbault M, Viniegragonzalez G
Applied Microbiology and Biotechnology, 42(5), 756, 1995
5 Production and Properties of 3 Pectinolytic Activities Produced by Aspergillus-Niger in Submerged and Solid-State Fermentation
Acunaarguelles ME, Gutierrezrojas M, Viniegragonzalez G, Favelatorres E
Applied Microbiology and Biotechnology, 43(5), 808, 1995
6 Effect of Water Activity on Exo-Pectinase Production by Aspergillus-Niger CH4 on Solid-State Fermentation
Acunaarguelles M, Gutierrezrojas M, Viniegragonzalez G, Favelatorres E
Biotechnology Letters, 16(1), 23, 1994