검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Duroc and Iberian pork neural network classification by visible and near infrared reflectance spectroscopy del Moral FG, Guillen A, del Moral LG, O'Valle F, Martinez L, del Moral RG Journal of Food Engineering, 90(4), 540, 2009 |
| 2 |
Visible and near infrared spectroscopy for rapid detection of citric and tartaric acids in orange juice Cen HY, Bao YD, He Y, Sun DW Journal of Food Engineering, 82(2), 253, 2007 |