검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Synergistic effect enhances 2-phenylethyl acetate production in the mixed fermentation of Hanseniaspora vineae and Saccharomyces cerevisiae Zhang BQ, Xu DD, Duan CQ, Yan GL Process Biochemistry, 90, 44, 2020 |
| 2 |
Growth and aroma contribution of Microbacterium foliorum, Proteus vulgaris and Psychrobacter sp during ripening in a cheese model medium Deetae P, Spinnler HE, Bonnarme P, Helinck S Applied Microbiology and Biotechnology, 82(1), 169, 2009 |