검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Synergistic effects of cell wall degrading enzymes on rheology of cassava root mash Poonsrisawat A, Wanlapatit S, Wansuksri R, Piyachomkwan K, Paernanee A, Gamonpilas C, Eurwilaichitr L, Champreda V Process Biochemistry, 51(12), 2104, 2016 |
| 2 |
Viscosity reduction of cassava for very high gravity ethanol fermentation using cell wall degrading enzymes from Aspergillus aculeatus Poonsrisawat A, Wanlapatit S, Paemanee A, Eurwilaichitr L, Piyachomkwan K, Champreda V Process Biochemistry, 49(11), 1950, 2014 |
| 3 |
The promise of a technology revolution in cassava bioethanol: From Thai practice to the world practice Sriroth K, Piyachomkwan K, Wanlapatit S, Nivitchanyong S Fuel, 89(7), 1333, 2010 |