화학공학소재연구정보센터
검색결과 : 5건
No. Article
1 Microfiltration of umbu (Spondias tuberosa Arr. Cam.) juice
Ushikubo FY, Watanabe AP, Viotto LA
Journal of Membrane Science, 288(1-2), 61, 2007
2 Evaluation of permeate flux in microfiltration of Tamarind (Tamarindus indica L.) juice using polypropylene membrane
Watanabe AP, Ushikubo FY, Viotto LA
Desalination, 200(1-3), 337, 2006
3 Study of influence of operational conditions in polarized layer and fouling formation in microfiltration of Tamarind (Tamarindus indica L.) juice
Watanabe AP, Ushikubo FY, Viotto LA
Desalination, 200(1-3), 339, 2006
4 Effects of operating conditions and enzyme treatment on fouling and polarized layer formation during umbu (Spondias tuberosa Arr. Cam.) juice microfiltration
Ushikubo FY, Watanabe AP, Viotto LA
Desalination, 200(1-3), 546, 2006
5 Microfiltration of umbu (Spondias tuberosa Arr. Cam.) juice using polypropylene membrane
Ushikubo FY, Watanabe AP, Viotto LA
Desalination, 200(1-3), 549, 2006