| 1 |
A bottom-up approach towards a bacterial consortium for the biotechnological conversion of chitin to L-lysine
Vortmann M, Stumpf AK, Sgobba E, Dirks-Hofmeister ME, Krehenbrink M, Wendisch VF, Philipp B, Moerschbacher BM
Applied Microbiology and Biotechnology, 105(4), 1547, 2021 |
| 2 |
CRISPR interference-based gene repression in the plant growth promoter Paenibacillus sonchi genomovar Riograndensis SBR5
Brito LF, Schultenkaemper K, Passaglia LMP, Wendisch VF
Applied Microbiology and Biotechnology, 104(11), 5095, 2020 |
| 3 |
Establishment and application of CRISPR interference to affect sporulation, hydrogen peroxide detoxification, and mannitol catabolism in the methylotrophic thermophile Bacillus methanolicus
Schultenkamper K, Brito LF, Lopez MG, Brautaset T, Wendisch VF
Applied Microbiology and Biotechnology, 103(14), 5879, 2019 |
| 4 |
Xylose as preferred substrate for sarcosine production by recombinant Corynebacterium glutamicum
Mindt M, Heuser M, Wendisch VF
Bioresource Technology, 281, 135, 2019 |
| 5 |
Biotechnological production of mono- and diamines using bacteria: recent progress, applications, and perspectives
Wendisch VF, Mindt M, Perez-Garcia F
Applied Microbiology and Biotechnology, 102(8), 3583, 2018 |
| 6 |
Coproduction of cell-bound and secreted value-added compounds: Simultaneous production of carotenoids and amino acids by Corynebacterium glutamicum
Henke NA, Wiebe D, Perez-Garcia F, Peters-Wendisch P, Wendisch VF
Bioresource Technology, 247, 744, 2018 |
| 7 |
Synthetic Escherichia coli-Corynebacterium glutamicum consortia for L-lysine production from starch and sucrose
Sgobba E, Stumpf AK, Vortmann M, Jagmann N, Krehenbrink M, Dirks-Hofmeister ME, Moerschbacher B, Philipp B, Wendisch VF
Bioresource Technology, 260, 302, 2018 |
| 8 |
Magnesium aminoclay-based transformation of Paenibacillus riograndensis and Paenibacillus polymyxa and development of tools for gene expression
Brito LF, Irla M, Walter T, Wendisch VF
Applied Microbiology and Biotechnology, 101(2), 735, 2017 |
| 9 |
Production of amino acids - Genetic and metabolic engineering approaches
Lee JH, Wendisch VF
Bioresource Technology, 245, 1575, 2017 |
| 10 |
A new metabolic route for the fermentative production of 5-aminovalerate from glucose and alternative carbon sources
Jorge JMP, Perez-Garcia F, Wendisch VF
Bioresource Technology, 245, 1701, 2017 |
