1 |
Nonnatural biosynthetic pathway for 2-hydroxylated xanthophylls with C-50-carotenoid backbone Li L, Furubayashi M, Otani Y, Maoka T, Misawa N, Kawai-Noma S, Saito K, Umeno D Journal of Bioscience and Bioengineering, 128(4), 438, 2019 |
2 |
Value-added lipid production from brown seaweed biomass by two-stage fermentation using acetic acid bacterium and thraustochytrid Arafiles KHV, Iwasaka H, Eramoto Y, Okamura Y, Tajima T, Matsumura Y, Nakashimada Y, Aki T Applied Microbiology and Biotechnology, 98(22), 9207, 2014 |
3 |
Effectiveness of arbuscular mycorrhizal fungi (AMF) for inducing the accumulation of major carotenoids, chlorophylls and tocopherol in green and red leaf lettuces Baslam M, Esteban R, Garcia-Plazaola JI, Goicoechea N Applied Microbiology and Biotechnology, 97(7), 3119, 2013 |
4 |
Supercritical Carbon Dioxide Extraction of Marigold Lutein Fatty Acid Esters: Effects of Cosolvents and Saponification Conditions Palumpitag W, Prasitchoke P, Goto M, Shotipruk A Separation Science and Technology, 46(4), 605, 2011 |
5 |
Size exclusion chromatography of zein and xanthophylls Optimization of operating parameters Kale A, Cheryan M Process Biochemistry, 44(4), 481, 2009 |
6 |
Nutritional enrichment of larval fish feed with thraustochytrid producing polyunsaturated fatty acids and xanthophylls Yamasaki T, Aki T, Mori Y, Yamamoto T, Shinozaki M, Kawamoto S, Ono K Journal of Bioscience and Bioengineering, 104(3), 200, 2007 |
7 |
Membrane processing of xanthophylls in ethanol extracts of corn Tsui EM, Cheryan M Journal of Food Engineering, 83(4), 590, 2007 |