검색결과 : 1건
No. | Article |
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1 |
Fermentation and metabolic characteristics of Gluconacetobacter oboediens for different carbon sources Sarkar D, Yabusaki M, Hasebe Y, Ho PY, Kohmoto S, Kaga T, Shimizu K Applied Microbiology and Biotechnology, 87(1), 127, 2010 |