검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Asian noodles: Revisiting Peleg's analysis for presenting stress relaxation data in soft solid foods Bellido GG, Hatcher DW Journal of Food Engineering, 92(1), 29, 2009 |
| 2 |
Stress relaxation behaviour of yellow alkaline noodles: Effect of deformation history Bellido GG, Hatcher DW Journal of Food Engineering, 93(4), 460, 2009 |