검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Moisture sorption isotherms of cowpea (Vigna unguiculata L. Walp) and its protein isolate at 10, 20 and 30 degrees C Ayranci E, Duman O Journal of Food Engineering, 70(1), 83, 2005 |
| No. | Article |
|---|---|
| 1 |
Moisture sorption isotherms of cowpea (Vigna unguiculata L. Walp) and its protein isolate at 10, 20 and 30 degrees C Ayranci E, Duman O Journal of Food Engineering, 70(1), 83, 2005 |