검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Application of antimicrobial ice for reduction of foodborne pathogens (Escherichia coli O157 : H7, Salmonella Typhimurium, Listeria monocytogenes) on the surface of fish Shin JH, Chang S, Kang DH Journal of Applied Microbiology, 97(5), 916, 2004 |