검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Measurement of impact pressure and bruising of apple fruit using pressure-sensitive film technique Lu F, Ishikawa Y, Kitazawa H, Satake T Journal of Food Engineering, 96(4), 614, 2010 |
| 2 |
Development of engineering design tools to help reduce apple bruising Lewis R, Yoxall A, Canty LA, Romo ER Journal of Food Engineering, 83(3), 356, 2007 |