검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Characterization of protein hydrolysates and lipids obtained from black scabbardfish (Aphanopus carbo) by-products and antioxidative activity of the hydrolysates produced Batista I, Ramos C, Coutinho J, Bandarra NM, Nunes ML Process Biochemistry, 45(1), 18, 2010 |
| 2 |
Supercritical fluid extraction of organochlorines from fish muscle with different sample preparation Antunes P, Gil O, Bernardo-Gil MG Journal of Supercritical Fluids, 25(2), 135, 2003 |