1 |
Formation and characterization of spray dried coated and uncoated liposomes with encapsulated black carrot extract Guldiken B, Linke A, Capanoglu E, Boyacioglu D, Kohlus R, Weiss J, Gibis M Journal of Food Engineering, 246, 42, 2019 |
2 |
Effects of high pressure homogenization on physical stability and carotenoid degradation kinetics of carrot beverage during storage Liu X, Liu JN, Bi JF, Cao F, Ding YY, Peng J Journal of Food Engineering, 263, 63, 2019 |
3 |
High pressure CO2 solubility in food model solutions and fruit juices Illera AE, Sanz MT, Beltran S, Melgosa R Journal of Supercritical Fluids, 143, 120, 2019 |
4 |
NbC/C heterojunction for efficient photodegradation of methylene blue under visible irradiation Gupta A, Pandey OP Solar Energy, 183, 398, 2019 |
5 |
Influence of the working fluid properties on optimized power of an irreversible finite dimensions Carnot engine Blaise M, Feidt M, Maillet D Energy Conversion and Management, 163, 444, 2018 |
6 |
Introducing a new salty waste for second-generation bioethanol production Demiray E, Karatay SE, Ekici H, Donmez G Energy Sources Part A-recovery Utilization and Environmental Effects, 40(17), 2070, 2018 |
7 |
Optimisation and modelling of supercritical CO2 extraction process of carotenoids from carrot peels Lima MD, Charalampopoulos D, Chatzifragkou A Journal of Supercritical Fluids, 133, 94, 2018 |
8 |
Plant-mediated stereoselective biotransformations in natural deep eutectic solvents Panic M, Elenkov MM, Roje M, Bubalo MC, Redovnikovic IR Process Biochemistry, 66, 133, 2018 |
9 |
Performance analysis of heat pump and infrared-heat pump drying of grated carrot using energy-exergy methodology Aktas M, Khanlari A, Amini A, Sevik S Energy Conversion and Management, 132, 327, 2017 |
10 |
DMA and DETA thermal analysis of carrot during its drying at different air humidity Blahovec J, Kourim P Journal of Food Engineering, 195, 217, 2017 |