화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Effect of concentration on the physical properties of cashew juice
Azoubel PM, Cipriani DC, El-Aouar AA, Antonio GC, Murr FEX
Journal of Food Engineering, 66(4), 413, 2005
2 Separation of fructose and glucose from cashew apple juice by SMB chromatography
Azevedo DCS, Rodrigues AE
Separation Science and Technology, 40(9), 1761, 2005
3 Obtainment of high-fructose solutions from cashew (Anacardium occidentale) apple juice by simulated moving-bed chromatography
Azevedo DCS, Rodrigues A
Separation Science and Technology, 35(16), 2561, 2000