1 |
Improved solar milk chilling system using variable refrigerant flow technology (VRF) Khan KS, Amjad W, Munir A, Hensel O Solar Energy, 197, 317, 2020 |
2 |
Formation of essential oil containing microparticles comprising a hydrogenated vegetable oil matrix and characterisation thereof Gottschalk P, Brodesser B, Poncelet D, Jaeger H, Rennhofer H, Cole S Journal of Microencapsulation, 35(6), 513, 2018 |
3 |
Inactivation of Campylobacter during immersion chilling of chicken carcasses Sukted N, Tuitemwong P, Tuitemwong K, Poonlapdecha W, Erickson LE Journal of Food Engineering, 202, 25, 2017 |
4 |
Deciphering the roles of circRNAs on chilling injury in tomato Zuo JH, Wang Q, Zhu BZ, Luo YB, Gao LP Biochemical and Biophysical Research Communications, 479(2), 132, 2016 |
5 |
A hierarchical approach for evaluating and selecting waste heat utilization opportunities Oluleye G, Jobson M, Smith R Energy, 90, 5, 2015 |
6 |
The life cycle assessment of a solar-assisted absorption chilling system in Bangkok, Thailand Bukoski J, Gheewala SH, Mui A, Smead M, Chirarattananon S Energy and Buildings, 72, 150, 2014 |
7 |
An approach for monitoring the chilling injury appearance in bananas by means of backscattering imaging Hashim N, Pflanz M, Regen C, Janius RB, Rahman RA, Osman A, Shitan M, Zude M Journal of Food Engineering, 116(1), 28, 2013 |
8 |
Modeling cooling of ready-to-eat meats by 3D finite element analysis: Validation in meat processing facilities Cepeda JF, Weller CL, Thippareddi H, Negahban M, Subbiah J Journal of Food Engineering, 116(2), 450, 2013 |
9 |
Power augmentation with CAES (compressed air energy storage) by air injection or supercharging makes environment greener Jubeh NM, Najjar YSH Energy, 38(1), 228, 2012 |
10 |
Preparation and evaluation of biocide-loaded particles to control the biofouling zebra mussel, Dreissena polymorpha Costa R, Aldridge DC, Moggridge GD Chemical Engineering Research & Design, 89(11A), 2322, 2011 |