화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Determination of food particle residence time distributions in coiled tube and straight tube with bends at high temperature using correlation analysis
Chakrabandhu K, Singh RK
Journal of Food Engineering, 76(2), 238, 2006
2 Rheological properties of coarse food suspensions in tube flow at high temperatures
Chakrabandhu K, Singh RK
Journal of Food Engineering, 66(1), 117, 2005
3 Wall slip determination for coarse food suspensions in tube flow at high temperatures
Chakrabandhu K, Singh RK
Journal of Food Engineering, 70(1), 73, 2005