검색결과 : 9건
| No. | Article |
|---|---|
| 1 |
Use of plant extracts for tea pest management in India Roy S, Handique G, Muraleedharan N, Dashora K, Roy SM, Mukhopadhyay A, Babu A Applied Microbiology and Biotechnology, 100(11), 4831, 2016 |
| 2 |
Pleurotus ostreatus laccase recovery from residual compost using aqueous two-phase systems Bertrand B, Mayolo-Deloisa K, Gonzalez-Gonzalez M, Tinoco-Valencia R, Serrano-Carreon L, Martinez-Morales F, Trejo-Hernandez MR, Rito-Palomares M Journal of Chemical Technology and Biotechnology, 91(8), 2235, 2016 |
| 3 |
Potential application of laccase from Pycnoporus sanguineus in methanol/O-2 biofuel cells Neto SA, Zimbardi ALRL, Cardoso FP, Crepaldi LB, Minteer SD, Jorge JA, Furriel RPM, De Andrade AR Journal of Electroanalytical Chemistry, 765, 2, 2016 |
| 4 |
Influence of crude extract purity and pure paclitaxel content on fractional precipitation for purification of paclitaxel Lee JY, Kim JH Separation and Purification Technology, 103, 8, 2013 |
| 5 |
Simultaneous Structural Identification of Natural Products in Fractions of Crude Extract of the Rare Endangered Plant Anoectochilus roxburghii Using H-1 NMR/RRLC-MS Parallel Dynamic Spectroscopy Wang XX, He JM, Wang CL, Zhang RP, He WY, Guo SX, Sun RX, Abliz Z International Journal of Molecular Sciences, 12(4), 2556, 2011 |
| 6 |
5 alpha-Reductase type 1 inhibition of Oryza sativa bran extract prepared by supercritical carbon dioxide fluid Ruksiriwanich W, Manosroi J, Abe M, Manosroi W, Manosroi A Journal of Supercritical Fluids, 59, 61, 2011 |
| 7 |
Antibiotic Producing Potentials of Three Freshwater Actinomycetes Isolated from the Eastern Cape Province of South Africa Sibanda T, Mabinya LV, Mazomba N, Akinpelu DA, Bernard K, Olaniran AO, Okoh AI International Journal of Molecular Sciences, 11(7), 2612, 2010 |
| 8 |
Anti-fungal activity of crude extracts and essential oil of Moringa oleifera Lam Chuang PH, Lee CW, Chou JY, Murugan M, Shieh BJ, Chen HM Bioresource Technology, 98(1), 232, 2007 |
| 9 |
Immobilization procedures for the development of a biosensor for determination of hydroquinone using chitosan and gilo (Solanum gilo) de Oliveira IRWZ, Vieira IC Enzyme and Microbial Technology, 38(3-4), 449, 2006 |