검색결과 : 2건
No. | Article |
---|---|
1 |
Studies on development of kneader and ball former for Chhana in Rasogolla production Part I: Performance evaluation of Chhana kneader Karunanithy C, Varadharaju N, Kailappan R Journal of Food Engineering, 81(2), 298, 2007 |
2 |
Uniformization of radial temperature gradient in sublimation growth of SiC Tanaka H, Nishiguchi T, Sasaki M, Ohshima S, Nishino S Materials Science Forum, 433-4, 71, 2002 |