화학공학소재연구정보센터
검색결과 : 9건
No. Article
1 Transverse flow at the flight surface in flighted rotary drum
Sunkara KR, Herz F, Specht E, Mellmann J
Powder Technology, 275, 161, 2015
2 Kinetic modeling of phenolic compound degradation during drum-drying of apple peel by-products
Henriquez C, Cordova A, Almonacid S, Saavedra J
Journal of Food Engineering, 143, 146, 2014
3 Effect of drying methods on the physical properties and microstructures of mango (Philippine'Carabao' var.) powder
Caparino OA, Tang J, Nindo CI, Sablani SS, Powers JR, Fellman JK
Journal of Food Engineering, 111(1), 135, 2012
4 Production of drum-dried jackfruit (Artocarpus heterophyllus) powder with different concentration of soy lecithin and gum arabic
Pua CK, Abd Hamid NS, Rusul G, Abd Rahman R
Journal of Food Engineering, 78(2), 630, 2007
5 Conductive drying kinetics of pregelatinized starch thin films
Karapantsios TD
Journal of Food Engineering, 76(4), 477, 2006
6 On the thermal inertia of the wall of a drum dryer under a cyclic steady state operation
Kostoglou M, Karapantsos TD
Journal of Food Engineering, 60(4), 453, 2003
7 Performance of a double drum dryer for producing pregelatinized maize starches
Vallous NA, Gavrielidou MA, Karapantsios TD, Kostoglou M
Journal of Food Engineering, 51(3), 171, 2002
8 Rheological and physical characterization of pregelatinized maize starches
Anastasiades A, Thanou S, Loulis D, Stapatoris A, Karapantsios TD
Journal of Food Engineering, 52(1), 57, 2002
9 Heat transport to a starch slurry gelatinizing between the drums of a double drum dryer
Gavrielidou MA, Vallous NA, Karapantsios TD, Raphaelides SN
Journal of Food Engineering, 54(1), 45, 2002