1 |
Enterocin A Mutants Identified by Saturation Mutagenesis Enhance Potency Towards Vancomycin-Resistant Enterococci McClintock MK, Kaznessis YN, Hackel BJ Biotechnology and Bioengineering, 113(2), 414, 2016 |
2 |
Technological properties and probiotic potential of Enterococcus faecium strains isolated from cow milk Banwo K, Sanni A, Tan H Journal of Applied Microbiology, 114(1), 229, 2013 |
3 |
Production of enterocin A by Enterococcus faecium MMRA isolated from'Rayeb', a traditional Tunisian dairy beverage Rehaiem A, Martinez B, Manai M, Rodriguez A Journal of Applied Microbiology, 108(5), 1685, 2010 |
4 |
Controlling Listeria monocytogenes in Cottage cheese through heterologous production of enterocin A by Lactococcus lactis Liu L, O'Conner P, Cotter PD, Hill C, Ross RP Journal of Applied Microbiology, 104(4), 1059, 2008 |
5 |
Partial characterization of bacteriocins produced by environmental strain Enterococcus faecium EK13 Marekova M, Laukova A, DeVuyst L, Skaugen M, Nes IF Journal of Applied Microbiology, 94(3), 523, 2003 |
6 |
Potential of the enterocin regulatory system to control expression of heterologous genes in Enterococcus Hickey RM, Twomey DP, Ross RP, Hill C Journal of Applied Microbiology, 95(2), 390, 2003 |